Commis Chef Apprenticeship Standard (Level 2)


This course is suitable for any chef currently in a junior role in the kitchen or someone just starting cooking in the kitchen.

Am I Ready?

To be working in a hospitality and catering establishment in the kitchen in a junior role or just starting their career as a chef.

Course Details

Course to focus and be led on the demand of the business but centred around certain core standards based on the specialism and the type of establishment, standards to include basic skills, knowledge and behaviours in; culinary, food safety, business and customers. Once learnt these skills will allow you to develop and grow as a chef and progress further up the ladder in your chosen career path.


90 minute on demand test. 2 hour practical observation in the workplace. Business project. Professional discussion.

Additional Information

Apprenticeships' minimum wage is £3.90 per hour.

Your Next Steps

On to a Chef de Partie role.

Course Details
Code: PWA90740 Type: Part Time Dates: 1 August 2022
Entry Requirements: See “Am I Ready?”
Apply Now Enquire Now
Need Help?
Get in touch: 0800 052 1577
  • Bishop Grosseteste University
  • UK Quality Assured
  • Greater Lincolnshire MOVE
  • Ofsted Good Provider
  • Lottery Community Fund
  • EU Social Fund
  • Armed Forces Covenant
  • NBAP
  • IOT
  • Skills Builder Gold Award