Catering

Eating on a Budget (CL7)

Overview

Learners will be introduced to cooking tasty and nutritious meals on a budget and how to get the most for your money.

Am I Ready?

There are no formal entry requirements for this course.

Course Details

The course will teach you how to eat well on a budget.

Assessment

Observed work
• Oral questions.

Your Next Steps

Level 1 Catering or there are other courses on offer within this area that may be of interest to you.

Course Details
Code: RSF00168 Type: Part Time Duration: 1 week Dates: 8 January 2024 Day: Monday Time: 09:00 - 16:00
Entry Requirements: See “Am I Ready?”
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